Our Story

Cheryl Chin, former actress and private chef to celebrities has been crafting noodle bowls since 16 years old.  She spent 14 years of her Singapore childhood watching and helping her grandmother, mother, and nanny, fanning hot charcoal stoves for hours to steam  lotus wrapped rice and dim sum for everyone to enjoy, including the 20 neighborhood cats. 

Her first attempt to create a new dish all on her own at 13 resulted in an epic failure, but by the age of 16, she finally found her groove with dim sum and noodles. Today, customers get to taste dishes 30 years in the making. Come try our deeply comforting and satisfying dumpling noodle and rice bowls, bursting with authentic flavors straight from the heart and soul of Cheryl and her ancestors from  Southeast Asia.

Explore the possibilities with us of marrying juicy dumplings with the  ultimate noodle or rice bowl.

you can expect every bowl to be handcrafted, fresh, fast, and to order.

Visit us inside The Singapore Urban Hawker Food Court!